Claudio Franceschi is an Italian immunologist and professor emeritus at the University of Bologna. He is one of Europe’s best-known researchers on immune ageing.
In 2000 he coined the term ‘inflammaging’: a chronic, low-grade inflammation that increases with age and is linked to many age-related diseases.
He studied Italian centenarians and their immune systems for many years, to understand why some people live exceptionally long and relatively healthy lives.
He coordinated the European NU-AGE project, in which older adults followed an adapted Mediterranean diet for a year. This went along with favourable changes in inflammatory markers and the gut microbiome.
His work helped establish the idea that the gut microbiome, fat tissue and senescent cells contribute to inflammation in later life.
For longevity, inflammaging has become a core concept and he is a key figure in geroscience.
Takeaway: a fibre-rich, plant-based diet, exercise, a healthy weight and enough sleep are all linked to less chronic inflammation.