Engy › Who's who in longevity › Claire McEvoy

Claire McEvoy

Nutritional epidemiologist, Queen’s University Belfast
ScienceEU
Nutrition
Last updated: 7 October 2026

At a glance

  • Researcher at the Centre for Public Health, Queen’s University Belfast.
  • Studies how dietary patterns — especially the Mediterranean diet — relate to cognitive decline and dementia risk.
  • Contributed to the PROMED-EX study: older adults followed a protein-enriched Mediterranean diet combined with exercise, to improve nutritional status and cognitive performance (American Journal of Clinical Nutrition, 2026).
  • Contributes to BRAIN-Diabetes, an adaptation of the Finnish FINGER approach (diet, exercise, cognitive training and risk-factor monitoring) for people living with diabetes.
  • Her work starts from the observation that diet only pays off if people can stick with it in daily life, so she also tests how acceptable such programmes are.
  • Relevant because she studies one of the best-supported ideas in longevity: that what you eat, together with exercise, helps determine how sharp your brain stays.

Recent

Where to follow them

More voices in longevity

See everyone →